Banhoek Chilli Oil

Handcrafted in the beautiful Banhoek Valley near Stellenbosch in South Africa, Banhoek Chilli Oil is made from just two ingredients, the highest quality rapeseed oil and Thai Birdseye chillies. All natural, no preservatives.

Our award winning oil has been specifically created to be a complement to a wide range of ingredients and to deliver just the right level of spice. Most chilli oils are made with an olive oil base – as olives not only vary enormously in taste and flavour, the taste of the olives can get in the way of the pure chilli flavour.  Rapeseed oil has a neutral flavour so Banhoek Chilli Oil is able to deliver the wonderful flavor of chilli in a consistent way and doesn’t get in the way of the other ingredients. Not only this, with zero cholesterol, the lowest fat content of practically any widely used oils and being rich in omega oils, rapeseed oil is increasingly used in recognition of its health benefits. Chillies too are rich in a wide range of benefitical vitamins so besides tasting great, Banhoek Chilli Oil is a great choice a healthy, plant based natural food.

Uses:

Banhoek Chilli Oil can be used with a wide range of ingredients as a drizzle, marinade or cooking ingredient and is a delicious and refined complement to pasta, pizza, fish, seafood, meats, cheese, stir fries, salad dressings and even to add some zing to chocolate based desserts. The only limit is your culinary imagination!

Available online at www.banhoekchillioil.co.uk via Amazon UK, thefoodmarket.com and from selected stockists.